AIM-PROGRESS - Program for responsible sourcing
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What is it about?

AIM-PROGRESS members source ingredients produced through agriculture and extraction. AIM-PROGRESS works in close co-operation with other leading initiatives fos sustainable agriculture, such as the SAI platform  (sustainable agriculture initiative) and the Sustainable Food Lab.


How is it done?

AIM-PROGRESS focusses on the following areas:

  1. “Hot issue resolution”, i.e. being an ear to the ground for emerging issues in agriculture/ extraction and co-ordinate resolution approaches, if applicable in co-operation with relevant platforms.
  2. Information sharing, i.e. establishing an overview of relevant initiatives, platforms and NGOs, such as SAI Platform and the Sustainable Food Lab, and organizing dialogues with these.
  3. Co-operation with both SAI Platform and the Sustainable Food Lab on ongoing agricultural sustainability issues

Watch a film AIM-PROGRESS made on the Agriculture work stream to find out more information on their work:


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